From Unofficial Carnival Wiki
Featured only on Conquest Class vessels is a buffet station called Fish and Chips or Sur Mer, depending on vessel.
This station is located on the Panorama deck above the Lido buffet venue.
Contents |
Menu
All dishes come with French Fried Potatoes and Marinated Vegetables
Cold Seafood Appetizers and Salads
Cured Tenderloin of Ahi Tuna
- Served with Watermelon
Cajun Barbecued Octopus Salad
Ceviche
- Marinated Tiger Shrimp and Red Snapper with Peppers, Lime, and Coconut
Hot Main Dishes with Seafood
Crisp Fried Oysters
Cider Batter Fried Fish Fillets
Calamari Zucchini Maui Onion Fritters
Bouillabaisse a la Carnival
- Steamed Mussels, Gulf Shrimp, Clams, and Fillet of Red Snapper. Served in Tomato and Pesto broth with Garlic Bread.
Sauces
Tartar - Mayonnaise - Sweet Chili - English Mustard Dip
